i love experimenting with recipes
i love recipes that feed my fam, inexpensively.
i will try to post the ones that are "awesome mom!" and "hun this one's a keeper"
so here is my latest... i apologize for not taking a pic...but it's veggie, meat, and crackers...easy to imagine.
Green Bean Pork (or chicken) Casserole
1 can cream of chicken soup
1/4 c milk
3 "shakes" Pork seasoning
3 "shakes" parsley
3 "shakes" onion powder
3 "shakes" pepper
1 c crushed saltines (or fried onions or stuffing mix)
1/4 c butter melted
4 boneless pork chops (chicken would be great too)
2 c frozen green beans
Heat oven to 350 degrees. In a greased oven proof casserole dish pour out the beans, ontop of the beans spread out your meat. (I cut my chops into 3 sections and laid them out).
In a bowl mix soup and milk, add your seasonings - or experiment with different ones. Pour and spread out the soup mix ontop of your meat.
Make your topping with cracker crumbs and butter - add more of either for consistency or amount. Spread ontop of soup mix.
Bake uncovered for 35-45 min til meat is no longer pink.
Enjoy:)
From my crazy house to yours.
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